Note: To infuse gin with sakura, add a handful of dried sakura petals to a bottle of gin and let it sit for 1-2 days. Strain out the petals before using the gin in the cocktail.

Approach

I approached the design process with a clear idea of the inspiration and flavors I wanted to incorporate. Drawing from both British and Japanese cultures, I aimed to create a cocktail that would showcase the unique qualities of each. To achieve this, I began by selecting a base spirit that would complement the flavors I had in mind. I opted for a Japanese sakura-infused gin, which added delicate floral notes that would lend a subtle touch of Japan to the cocktail.

To add a British influence, I chose elderflower liqueur for its sweet and fragrant profile. I then added a touch of lemon juice to provide a refreshing balance to the cocktail. With these basic ingredients in place, I experimented with different ratios and proportions to achieve the perfect harmony of flavors. This involved multiple iterations and taste tests until I was satisfied with the final recipe.

To present the cocktail, I chose a simple but elegant approach, with a lemon twist garnish that highlighted the delicate and refreshing flavors of the drink. Overall, designing "The Sakura Breeze" cocktail involved a combination of creativity, experimentation, and careful balance of flavors, resulting in a unique and delicious cocktail that beautifully captures the essence of both British and Japanese cultures.

Tasting

Appearance: The Sakura Breeze has a clear and pale golden color that is reminiscent of a classic gin cocktail. The lemon twist garnish adds a pop of bright yellow color that contrasts beautifully with the drink.

Aroma: The aroma of this cocktail is delicate and floral, with a subtle hint of citrus from the lemon zest. The sakura-infused gin adds a unique and pleasant floral note that is perfectly balanced with the sweetness of the elderflower liqueur.

Taste: On the palate, the Sakura Breeze is light and refreshing, with a perfect balance of floral and citrus flavors. The sakura-infused gin provides a subtle floral note that is complemented by the sweet and fragrant elderflower liqueur. The addition of lemon juice provides a refreshing tartness that balances the sweetness of the liqueur and adds a citrusy kick.

Finish: The finish is clean and crisp, with a subtle floral aftertaste that lingers pleasantly on the palate. The cocktail is perfectly balanced, with no single flavor dominating the others.

Overall, "The Sakura Breeze" is a delicate and refreshing cocktail that perfectly captures the essence of both British and Japanese cultures. The combination of sakura-infused gin, elderflower liqueur, and lemon juice creates a complex and delicious cocktail that is sure to delight cocktail lovers everywhere.